Sliced Noodle, a popular traditional Chinese noodle, is literally called "knife-sliced noodles." Throughout western China, small restaurants serving Lanzhou-style lamian have become a staple diet for centuries, as well as in eastern Chinese cities. Hsin Tung Yang's sliced noodle offers a great flavor and texture. The noodles can be served with beef or mutton, either in soup or stir-fried. Lamian can also be enjoyed cold, accompanied by refreshing salad ingredients like shredded cucumber and tomato, making it a delightful summer dish.

Sliced Noodle is a product of Taiwan, known for its healthy and delicious qualities. The noodles' distinctive flavor and texture make them a beloved traditional Chinese dish, enjoyed by people across the country. Lanzhou-style lamian, in particular, has become a ubiquitous part of the western Chinese diet, with small eateries serving the noodles to locals and travelers alike.

While the noodles are often served hot, in soup or stir-fried with meat, they can also be enjoyed cold, paired with crisp, refreshing vegetables. This versatility allows the dish to be appreciated year-round, whether as a comforting winter meal or a light and refreshing summer option.

Hsin Tung Yang's sliced noodle is a testament to the enduring popularity of this traditional Chinese food. The brand's commitment to maintaining the authentic flavors and textures of the noodles has made it a favorite among connoisseurs and casual diners alike. Whether enjoyed on its own or as part of a larger meal, the Sliced Noodle offers a delightful culinary experience that celebrates the rich heritage of Chinese cuisine.

product information:

Attribute

Value

is_discontinued_by_manufacturer

‎No

package_dimensions

‎7.87 x 6.42 x 4.41 inches; 14.1 ounces

manufacturer

‎Hsin Tung Yang

best_sellers_rank

#23,202 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
#132 in Packaged Noodle Soups

customer_reviews